Welcome to The Jewish Hour with Rabbi Finman, for April 2, 2017. In this episode, Rabbi Finman talks to celebrury chef Joan Nathan to discuss her new book King Solomon’s Table: A Culinary Exploration of Jewish Cooking from Around the World. https://media.blubrry.com/jcasttotalfeed/jcastnetwork.org/storage/JHour/04-02-2017.mp3Podcast: Download
Podcast: Download